Formed by the ancient bed of the Walla Walla River, this 17-acre Dusted Valley Estate vineyard sits at an elevation of 870 feet and lies on the Oregon side of the Walla Walla Valley in the world famous Rocks District of the Milton Freewater AVA.

Planted in 2007, it is one of the best sites in the world for Syrah (along with other Rhone Varietals).

The vineyard is growing in the ancient Walla Walla River bed, which is made up predominantly of basalt cobbles that were washed down out of the Blue Mountains over eons. The Rocks shares its soil structure with only a couple of very rare and special regions - Châteauneuf-du-Pape + Hawkes Bay.

Our semi-carbonic Mataro, Spintronics, is from this iconic region.

Breezy Slope Vineyard sits on the eastern edge of the Walla Walla Valley AVA, in the foothills of the Blue Mountains. 1700 ft in altitude + constant air movement create a dynamic site for Syrah, Pinot Noir & Pinot Gris with the potential for so much more. The wonderful tension between fruit + natural acidity is a boon from this site.

Our Dope Juice (Proxima Centauri c) Syrah finds her legs here.

Farmed + cared for by the renowned Olsen Family, this site holds natural acidity due to the higher elevation + cooler climate. A hidden gem in the wine world and stellar representation of the Yakima Valley AVA.

Our Dope Juice (Po Tolo) and Secret List (Atom Traps) Rieslings are born here.

Southwind Vineyard is one of Dusted Valley's three Estate vineyards in the Walla Walla Valley. A 67-acre vineyard that was planted in 2007 and sits at an elevation of 1,000-1,430 feet just west of Milton-Freewater, OR. The microclimate here makes for some finely structured and age worthy wine. Sitting on a bed of basalt hundreds of feet deep, this site shows fine tannin, lively minerality, generous fruit, and natural acidity.

Our Hamiltonian Malbec has her heart here.